Madison Chemical, a leader in formulating cleaning, sanitation, maintenance, and surface preparation products, announces the promotion of Bradley Sims to Food Division Director. In this new role, Sims will lead the company’s efforts in identifying opportunities for and then developing new products to meet the cleaning and sanitation needs of food and beverage processors.
Sims holds a BA in Biology from Hanover College and an MS in Food Safety from Michigan State University. He has been with Madison Chemical since 2014, most recently serving as Food Division Team Lead.
“Brad is an integral part of the Madison Chemical team, working in all aspects of the business to ensure our customers receive support to help improve their sanitation programs,” said Madison VP and COO Bill Torline. “Brad brings value to our customers, and everyone he interacts with here at Madison Chemical. Customers are in good hands with Brad directing Madison Chemical’s Food Division.”
“We have a great group of dedicated people who share a common goal — to protect our family and friends by doing our part to protect the food chain. Madison Chemical separates itself from the competition by not only providing high-quality cleaning and sanitation chemistry, but the value-added service, support, and partnership that our customers in the food and beverage market have come to expect. I am humbled and honored to lead that effort as the Food Division Director,” said Sims.
Madison Chemical is a chemical formulator which provides cleaning, sanitation, maintenance, and surface preparation products for the food and beverage processing industries, craft breweries, pulp and paper, metalworking, industrial maintenance, transportation, wastewater treatment, winery, and other industries. Since 1947 they have served customers from their Madison, Indiana headquarters and through a nationwide network of Direct Technical Sales Representatives. For additional information visit www.madchem.com, write to them at Madison Chemical Co., Inc., 3141 Clifty Drive, Madison, IN, 47250, call (812) 273-6000, or email [email protected].
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