Gervasi Vineyard announced the opening of The Cave, an intimate wine-tasting experience and barrel room, and The Spa, providing a world-class luxury spa experience. Gervasi Vineyard first announced their multi-use expansion project in the Spring […]
Growing new product lines and paying attention to trends and legislation are among ways some wine-producing companies are continuing to grow in a crowded marketplace complicated by rising costs of labor and production. In Clarksburg, […]
Are you opening a winery, unveiling a new product line or expanding your business in 2023? Seasoned professionals in the wine industry offered words to live by if you are on the move in the […]
The terms “great resignation” and “quiet quitting” are buzzwords employers are undoubtedly tired of hearing, but they’re nonetheless obstacles business owners who are trying to maintain a robust workforce have to navigate. Karen Bonarrigo, chief […]
Gervasi Vineyard is proud to announce Brooke Zarconi has joined the team as The Spa’s Operations Manager. Her goals are to create a luxury experience not only for the local community to enjoy, but for […]
Gervasi Vineyard GM Scott Swaldo will readily admit that the wine-tasting format at the Canton, Ohio estate bears little resemblance to serious tastings in Napa or Sonoma or structured European tours that one often sees […]
You can make the best wine in the world, but if you do nothing to promote it, you’ll just have a cellar full of unconsumed wine. They’re the questions all wineries with an eye on […]
It’s important for vintners who make estate wines to grow good grapes, but safely shepherding them to crush time is also essential to good winemaking. Head Winemaker David Smith said Gervasi Vineyard’s storage room at […]
Members of Vintner Magazine’s growing expert panel of regular contributors are great at sharing simple truths that have helped them launch their wineries and keep them moving forward. Our September/October issue of Vintner Magazine featured […]
Sourcing from commercial grape growers and vineyards can be a valuable tool for wineries, even if they have robust vineyards on their estate. Vintner Magazine reached out to its panel of experts to pick their […]
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